Are you Wasting Sauce in your operation?

We can help you address sauce waste and reduce costs!

Introducing Sargento Frozen ESL (Extended Shelf Life) Sauces with Custom Portion Packaging. It's the easiest way to incorporate great tasting, culinary sauces across your menu with shelf life that makes managing sauces a breeze. Our custom packaging delivers high efficiency by matching case size to your batch size... even down to serving size! When combined with custom packaging, sauce waste can be eliminated.

Sargento Exclusive “Frozen ESL (Extended Shelf Life)” Sauce Technology

Until now, the only way to get great shelf life was to add preservatives which contribute to an unpleasant off-taste! Adding to this problem is the fact that great tasting prepared culinary sauces typically last 3-5 days after thawing. Longer shelf life requires the addition of the same off-flavor preservatives. With new technology, Sargento combines the great taste you would expect from culinary sauces with the extended shelf life you need to manage waste. Sauces previously usable for 3-5 days after thawing can now get 10, 12, even 14 days of shelf life after thawing! Our proprietary process will deliver longer shelf life without that unpleasant off-taste!

Custom Portion Packaging for Culinary Sauces

Predicting sauce usage is challenging, whether in a rural location or on a busy Saturday, opening a 5 or 10 lb. sauce bag doesn't guarantee 100% utilization. That's why we can create the optimum package size that meets your menu batch requirements across all stores. Whether its 6 oz., 2 lbs. or 20 lbs. (or any size in-between), we package culinary sauces and dips in the perfect portion to maximize utilization and reduce waste. Our smaller packaging options can yield greater control in portioning while reducing sauce waste.

ESL + Custom Portion Packaging = Powerful Combination

When combining ESL and Custom Portion Packaging, sauce waste is eliminated and dip utilization is fully maximized!  Our proprietary sauce and dip solution is exclusively from Sargento.

We can identify the factors contributing to your sauce waste and help you solve the problem. So contact us today to request a complete a thorough sauce and dips audit of your back-of-house operation. We will solve your hardest waste problem using our new ESL and Custom Portion Packaging solutions. You'll realize improved menu turns and lower costs, while leveraging our culinary sauce and technology expertise.

Creative Sauce Solutions

Watch our video and download our sell sheet for Creative Sauce Solutions.
If you have further questions, please contact your Sales Representative.